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Perdue Farms

Essay by   •  February 16, 2011  •  Essay  •  484 Words (2 Pages)  •  1,067 Views

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Perdue Farms

Perdue is one of America's most trusted and recognized brand names. Ranked third in sales in the poultry industry, the company is a leading international food and agriculture business. Its operating subsidiaries, which includes Perdue Farms, provide quality products and services to retail, foodservice and agricultural customers in more than 40 countries. Privately held and family-run for three generations, the company employs more than 20,000 associates and partners with 7,500 independent farm families -- all who share in the commitment to quality, service and reliability that has guided the company since its founding in 1920.

Perdue Farms is one of the nation's leading poultry companies, with processing, further-processing and cooking plants throughout the eastern half of the United States. They're also a leading agricultural products company. As a vertically integrated agribusiness, they are able to ensure quality at every step in the supply chain. They have their own breed of chicken to supply eggs to their hatcheries. Their chickens and turkeys are raised in temperature-controlled houses on family-owned farms by more than 2,400 independent farm-family partners. They manufacture their own poultry feeds, carefully formulated to match the nutritional needs of their birds at every growth stage.

Their flock supervisors, veterinarians and poultry welfare officers - backed by an advanced team of scientists and laboratory technicians working with the industry's leading research and analytical equipment - assist their producers in raising healthy birds and ensure adherence to their strict standards for food safety, poultry welfare and environmental stewardship. Their birds are humanely processed in their modern plants by associates who have each received mandatory training in food safety and quality. Each of their processing, further-processing and cooking plants has onsite USDA inspectors and all of their Quality Assurance Managers are trained as Certified Food Safety Professionals. In addition, each Perdue facility has a Food Protection Manager, certified by ServSafe, the leading food safety education program. They maintain quality control through their distribution network, including their own truck fleet, distribution and replenishment centers and dedicated cold storage and export facilities.

Though best known as a poultry company, Perdue Farms also

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